JOON : Persian Cooking Made Simple

75 Authentic & Simple Persian Recipes
Discover the flavors of Iran with Najmieh Batmanglij, the “queen of Persian cooking.” In Joon, she shares easy dishes—often made in one pot and under an hour—while keeping the authentic taste of Persia.

⭐ Vegetarian & Vegan options
⭐ Quick & family-friendly meals
⭐ Persian rice, kababs, stews, dips, salads, cakes & cookies
⭐ Full-color photo for every recipe

Persian cuisine, rooted in fresh, natural ingredients, perfectly matches today’s healthy lifestyle: simple, flavorful, seasonal, and meant to be shared.

Joon means “life” in Persian—each recipe is an invitation to enjoy the joy and soul of Iranian cooking.